Collection:
HARDWOOD SMOKED CLASSICS
Elevate your home cooking from "good" to "unforgettable" with Broadbent’s Seasoning Meats and Classic Selections. In the South, we know that the secret to the perfect southern dinner isn't found in a spice jar—it’s found in the slow-cured, smoky depth of quality pork.
Our classics collection is curated specifically for those who appreciate the art of the "low and slow" simmer or Ready-to-Eat Classic Hickory Smoked Hams. Whether you’re looking to add a salty punch to fresh garden veggies or delivery a beautiful center piece for your family dinner, these are the selections for YOU!
Our Signature Selections
-
Hickory Smoked City Hams: Only the best combination of wet and dry cures along with slow smoking can produce a tender and juicy ham like this!
-
Spiral Sliced City Hams: The same great taste of a classic city ham, conveniently sliced for you to serve!
From Garden to Table
Transform your harvest. A handful of our seasoning meat is all it takes to turn a simple pot of garden-fresh vegetables into a nostalgic, soul-warming meal. From the first simmer to the final bowl, Broadbent’s brings the taste of the smokehouse straight to your kitchen.
Bring home the tradition. Season with the best. Eat Legendary.