Nitrite Free Smoked Pepper Bacon

* This product is currently unavailable in California (Proposition 12 Regulation) & Massachusetts (940CMR36:00 Regulation). 

This bacon is dry cured with "All Natural" ingredients. With careful monitoring, we have achieved the same old-fashioned flavor without the nitrite, then coated it with course pepper.

Do not be alarmed if your products are warm when they arrive.

Broadbent Country Bacon is a Salt- Cured product and will be Salty in nature. It does not require refrigeration. It has a shelf life of three months. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating for up to 4 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.