{"product_id":"country-ham-biscuit-slices","title":"BISCUIT SLICES","description":"\u003ch2\u003eBroadbent Uncooked Country Ham Biscuit Slices.\u003c\/h2\u003e\n\u003cp\u003eThree 8oz Packages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCountry ham and biscuits are delicious any time of the day! We've taken our Country Ham and cut each slice perfectly to fit on a fresh, hot biscuit. This is a thin and tender slice, and saltier cut.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Uncooked Country Ham is Salt-Cured and does not require refrigeration. To achieve the ultimate quality and shelf life of the product, we recommend refrigerating this product for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected daily, and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOOKING INSTRUCTIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFRYING:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e#1 Method:\u003c\/strong\u003e\u003cbr\u003ePlace small amount of either shortening, bacon drippings or rendered ham fat in a pre-heated (medium heat) electric or heavy skillet at 350 degrees. Add the steaks and cook slowly, turning 3 or 4 times until slightly browned, about 3-4 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e#2 Method:\u003c\/strong\u003e\u003cbr\u003ePre-heat electric skillet at 350 degrees or use a heavy skillet over medium heat. Cover bottom of skillet with water, add 1 tablespoon honey and mix thoroughly. Place steaks in skillet and cook slowly, turning 2 or 3 times for 2 to 3 minutes or until slightly browned.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRED-EYE GRAVY:\u003c\/strong\u003e\u003cbr\u003eUse frying method #1: After taking out the ham steaks, add a little water or coffee to the skillet drippings and simmer about 3 minutes, stirring constantly. Spoon gravy over ham, hot biscuits or grits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTO MICROWAVE:\u003c\/strong\u003e\u003cbr\u003eSlices can be cooked in package after puncturing 2 to 3 times with a fork or cut 1\/2 inch slit in top of package. Microwave on high for 2 min. 15 seconds. Turn package once during cooking. To reheat, cover with clear plastic wrap. Heat 45 seconds on medium setting. Drain excess grease before serving.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"8 oz","offer_id":51482419167552,"sku":"100","price":6.5,"currency_code":"USD","in_stock":true},{"title":"(3) 8 oz","offer_id":51629106659648,"sku":"870","price":18.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/PXL_20240809_124550455.PORTRAIT_2.jpg?v=1776785440","url":"https:\/\/broadbenthams.com\/products\/country-ham-biscuit-slices","provider":"Broadbent Ham","version":"1.0","type":"link"}