{"title":"Gourmet Gifts from $25 to $50","description":"\u003cp\u003e\u003cstrong\u003eBroadbent Gourmet Gifts from $25 to $50\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent's Dry-Cured Country Ham, Smoked Bacon and Hickory Smoked Sausage paired with other great Kentucky-made products at a really reasonable price!\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eSending a gift? Please advise the recipient!\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe understand you would like for your gift to be a surprise. We are having gift packages returned to us because the recipient did not order or expect a package from Broadbent's. Once a package is returned to us, we are not liable for the cost of re-sending the package. Should the product be ruined due to its time in transit we will not replace the product. We sincerely thank you for your cooperation. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Remember, Our Country Ham, Bacon, \u0026amp; Sausage are Dry-Cured with Salt and will be Salty in Nature.\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"country-ham-bacon-sausage","title":"Broadbent Favorites","description":"\u003cp\u003eBroadbent's Favorites Box!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(128, 0, 0);\"\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(128, 0, 0);\"\u003e\u003cstrong\u003e*Must ship three day select from May-August if you are outside our standard three day delivery area. You may contact us with Questions at 1-800-841-2202.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHam, Bacon and Sausage: Our three Best Sellers offered in one great set! It's our traditional favorite and after one bite, it's sure to be your favorite, too. This box includes 2 lbs. of Uncooked Sliced Center Ham Steaks that still have the rind and bone in, Two 14 oz. packages of Hickory Smoked Bacon, and a 2 lb. Cloth Bag of Grandma Broadbent's Smoked Country Pork Sausage.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; color: rgb(128, 0, 0);\"\u003e\u003cstrong\u003eDo not be alarmed if your products arrive warm.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Ham, Bacon and Sausage are dry cured products. The Uncooked Country Ham and Bacon are shelf stable. They do not require refrigeration. They have a shelf life of three months. To achieve the ultimate shelf life and quality of the product, we recommend refrigeration for 6 months. These products are also freezable for up to 12 months.\u003c\/p\u003e\n\u003cp\u003e Broadbent Sausage is good outside refrigeration for 10 days. To achieve the ultimate shelf life and quality of the product, we recommend freezing for up to 9 months. This product can also be refrigerated for 2-3 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; color: rgb(128, 0, 0);\"\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":49960103248192,"sku":"210","price":47.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/PXL_20250714_180220087.PORTRAIT_2_1.jpg?v=1753727275"},{"product_id":"hickory-smoked-bacon-16-14-oz-pkgs","title":"Hickory Smoked Bacon","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBroadbent Hickory Smoked Country Bacon.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe Original and still the favorite! Our classic Country Bacon is still made the same way it has been for over 100 years. It's slow smoked with Hickory Wood to give it that unforgettable flavor that has been loved for generations. Nothing beats waking up to the smell of bacon frying in a skillet. You'll never want to miss breakfast again. Freezable.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"background-color: rgb(14, 14, 14); color: rgb(255, 255, 255);\" class=\"s1\"\u003e\u003cb\u003eICE FREE SHIPPING\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Bacon is a dry cured product. It does not require refrigeration. It has a shelf life of three months. To achieve the ultimate shelf life of the product, we recommend refrigerating for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003cspan class=\"s1\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"background-color: rgb(14, 14, 14); color: rgb(255, 255, 255);\" class=\"s1\"\u003e\u003cb\u003e\u003cem\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation).\u003c\/em\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"(1) 14 OZ PACKAGE","offer_id":50899248480576,"sku":"106","price":11.9,"currency_code":"USD","in_stock":true},{"title":"(4) 14 OZ PACKAGE","offer_id":51629043417408,"sku":"105","price":41.9,"currency_code":"USD","in_stock":true},{"title":"(8) 14 OZ PACKAGE","offer_id":50899248546112,"sku":"107","price":78.9,"currency_code":"USD","in_stock":true},{"title":"(12) 14 OZ PACKAGE","offer_id":50899248578880,"sku":"109","price":117.9,"currency_code":"USD","in_stock":true},{"title":"(16) 14 OZ PACKAGE","offer_id":51629041844544,"sku":"111","price":155.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_s_Ham_s_Web-164.webp?v=1749571014"},{"product_id":"breakfast-combo-delicious-breakfast-meats-variety-of-4-items","title":"Breakfast Combo","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBroadbent Breakfast Combo, Variety of 4 items\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation).\u003c\/b\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOne of our Top-Selling Gifts, this incredible selection has generous portions of delicious Breakfast Meats including Country Ham Breakfast Steaks (10 oz.), Hickory Smoked Bacon (14 oz.), Pepper Bacon (14 oz.), and a 2lb. roll of Grandma Broadbent's Smoked Country Sausage.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e*This bundle contains Sausage and Must ship three day select from May-August if you are outside our standard three day delivery area. You may contact us with Questions at 1-800-841-2202.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDo not be alarmed if your products are warm when they arrive.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Ham, Bacon and Sausage are dry cured products and will be salty in nature. The Uncooked Country Ham and Bacon are shelf stable. They do not require refrigeration. They have a shelf life of three months unrefrigerated. Broadbent Sausage is good outside refrigeration for 10 days.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTo achieve the ultimate shelf life and quality of these products, we recommend refrigerating the Country Ham and Bacon for up to 6 months, or 12 months frozen. We recommend freezing the sausage for up to 9 months if you are not intending to use the sausage within 2 weeks of receiving it. The sausage can be kept refrigerated for up to 2-3 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50439280984384,"sku":"558","price":44.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/558Full_1.jpg?v=1742832397"},{"product_id":"blt-blast-smoked-bacon-collection-variety-of-5-items-1","title":"BLT Blast Bacon Sampler","description":"\u003ch2 class=\"p1\"\u003e\u003cb\u003eBroadbent's BLT Blast Collection\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cstrong\u003e * This item is currently unavailable in California (Prop. 12 Regulation) and Massachusetts (940CMR36:00 Regulation).\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHave a BLAST making a variety of delicious BLTs with fresh garden tomatoes. This collection features 1 package of each of our Smoked Bacon flavors, and is a great choice for anyone wanting to sample our Bacon!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis collection Includes: 1 Hickory, 1 Pepper, 1 Applewood, and 1 Heritage Brown Sugar \u0026amp; Honey Bacon, all sliced in 14 oz. packages; plus 1 pound of Hickory Bacon Seasoning Meat perfect for beans and greens!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDo not be alarmed if your products arrive warm.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Bacon is shelf stable. It does not require refrigeration. It has a shelf life of three months outside of refrigeration. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50440019935552,"sku":"554","price":42.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/BLTBLAST.png?v=1753120569"},{"product_id":"breakfast-combo-delicious-breakfast-meats-variety-of-4-items-1","title":"Bacon \u0026 Sausage Breakfast Pack Variety 3 Items","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eBroadbent Bacon \u0026amp; Sausage Breakfast Pack\u003c\/b\u003e. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cstrong\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003e*This bundle contains Sausage and Must ship three day select from May-August if you are outside our standard three day delivery area.You may contact us with Questions at 1-800-841-2202.\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThere's something for everyone in this wonderful combination! It comes with our famous \"original\" Hickory Smoked Bacon (14 oz. pkg.), our Award-Winning Pepper Bacon (14 oz. pkg.), and a generous 2 lb. cloth sack of our Grandma Broadbent's Hickory Smoked Country Pork Sausage.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Bacon and Sausage are dry cured products. Broadbent Bacon does not require refrigeration. It has a shelf life of three months. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating for 6 months. This product is also freezable for up to 12 months. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e Broadbent Sausage is good for 10 days outside refrigeration. To achieve the ultimate shelf life and quality of this product, we recommend freezing for up to 9 months. This product can also be refrigerated for 2-3months.  All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50440035172672,"sku":"528","price":38.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/Bacon_Sausage.png?v=1753368977"},{"product_id":"nitrite-free-hickory-smoked-bacon-4-14-oz-pkg","title":"Nitrite Free Hickory Smoked Bacon","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBroadbent Nitrite-Free Hickory Bacon. 14oz Packages. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cstrong\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis bacon is dry cured with \"All Natural\" ingredients. With careful monitoring, we have achieved the same old-fashioned flavor without the nitrite.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDo not be alarmed if your products are warm when they arrive.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Bacon is a salt-cured product and will be salty in nature. It does not require refrigeration. It has a shelf life of three months. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating for up to 4 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"14 Oz","offer_id":51482434797888,"sku":"N106","price":11.9,"currency_code":"USD","in_stock":true},{"title":"(4) 14 OZ","offer_id":51629113082176,"sku":"N105","price":41.9,"currency_code":"USD","in_stock":true},{"title":"(8) 14 OZ","offer_id":50899298320704,"sku":"N107","price":79.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/NFBacon.png?v=1753122724"},{"product_id":"the-best-of-broadbents-collection","title":"The Best of Broadbent's Collection","description":"\u003ch2\u003e\u003cstrong\u003eThe Best of Broadbent Collection! Variety of 5 Pkgs.\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e*This bundle contains Sausage and Must ship three day select from May-August if you are outside our standard three day delivery area.\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eYou may contact us with Questions at 1-502-826-8562.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThis generous sampler combines some of our Best Smokehouse Meats! We've packed it full with 8oz. of Broadbent's Premium Cooked \u0026amp; Sliced Country Ham, 10oz. of  Uncooked Country Ham Breakfast Steaks, a 1lb. cloth sack of Grandma Broadbent's Smoked Country Pork Sausage, and 14 oz each of Broadbent's Hickory and Applewood Smoked Bacons. A truly delicious sampling of The Best Of Broadbent!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo not be alarmed if your products arrive warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Ham, Bacon and Sausage are dry cured products. The Uncooked Country Ham and Bacon are shelf stable. They do not require refrigeration. They have a shelf life of three months. To achieve the ultimate shelf life and quality of these items, we recommend refrigerating for 6 months. These products are also freezable for up to 12 months.\u003c\/p\u003e\n\u003cp\u003eBroadbent Smoked Country Pork Sausage is good outside refrigeration for 10 days. To achieve the ultimate shelf life and quality of this product, we recommend freezing for up to 9 months. This product can also be refrigerated for 2-3 months.  All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50515554828608,"sku":"551","price":47.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/PXL_20250714_181447260.PORTRAIT_2_1.jpg?v=1753727361"},{"product_id":"country-ham-sampler","title":"Country Ham Sampler","description":"\u003ch2\u003e\u003cstrong\u003eBroadbent's Country Ham Sampler.\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBroadbent's four most popular Country Ham selections in one great Sampler Pack! This Sampler is perfect for anyone wanting to try all of our Country Ham Steak selections.\u003c\/p\u003e\n\u003cp\u003eThis item contains 8 oz. of Uncooked Biscuit slices, 10 Oz. of Uncooked Breakfast Steaks, 10 oz. of Uncooked Dinner Steaks and 8 oz. of our Pre-cooked Country Ham Slices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent's Uncooked Country Ham is shelf stable. It does not require refrigeration. It has a shelf life of 3 months outside of refrigeration. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating for 6 months, This product is also freezable for up to 12 months. Broadbent's Pre-Cooked Country Ham is good outside of refrigeration for 7 days. This item should be refrigerated upon reciept, and will last up to 3 months. This product can also be frozen for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003cbr\u003eFRYING METHOD:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe A:\u003c\/strong\u003e\u003cbr\u003e1. Pre-heat skillet to 350 degrees. Trim off hard and dark outer edges of ham slices and remove rind. Do not trim fat as this adds flavor and allows the ham to fry without adding excessive shortening.\u003cbr\u003e2. Place the ham slices in hot fat and cook slowly, turning frequently. The ham will be done when the fat portion around the edges is slightly brown. Do not overcook.\u003cbr\u003e*For mild or less salty taste, soak the slices in milk or water for at least 30 minutes, then trim the rind and any excess fat prior to cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe B:\u003c\/strong\u003e\u003cbr\u003e1. Soak the slices in milk or water for at least 30 minutes, then trim the rind and any excess fat.\u003cbr\u003e2. Put enough water in a heavy frying pan or electric skillet to cover the slices. Simmer slowly until the water is gone. Turn the ham on both sides to lightly brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOVEN METHOD:\u003c\/strong\u003e\u003cbr\u003e1. Trim off hard or dark outer edge of ham slices and remove rind and excess fat.\u003cbr\u003e2. Place ham slices in pan and add approximately 1\/2\" of coffee (Enough to cover 1\/2 thickness of ham slices).\u003cbr\u003e3. Place in pre-heated oven at 400 degrees.\u003cbr\u003e4. Cook for 5 minutes on each side and remove from oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRED-EYE GRAVY:\u003c\/strong\u003e\u003cbr\u003eAfter taking out the ham, simply add a little water or coffee to the pan drippings and simmer about 3 minutes stirring constantly. May be served spooned over the ham, hot biscuits or grits.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50515561546048,"sku":"505","price":39.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/HAM_SMPLR_18colorfix.png?v=1778784134"},{"product_id":"4-10-oz-extra-lean-dinner-steaks","title":"Extra Lean Dinner Steaks 4 10-Oz. Pkgs.","description":"\u003ch2\u003eBroadbent Extra Lean Uncooked Dinner Steaks.\u003c\/h2\u003e\n\u003cp\u003eFour 10oz Packages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese lean steaks are great on the grill and will smell wonderful cooking in the kitchen! Packages of boneless steaks, 10oz. each. Vacuumed sealed \u0026amp; freezes beautifully.4-6 servings per 10 oz. package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Uncooked Country Ham is Salt-Cured and does not require refrigeration. To achieve the ultimate quality and shelf life of the product, we recommend refrigerating this product for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected daily, and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOOKING INSTRUCTIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFRYING:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e#1 Method:\u003c\/strong\u003e\u003cbr\u003ePlace small amount of either shortening, bacon drippings or rendered ham fat in a pre-heated (medium heat) electric or heavy skillet at 350 degrees. Add the steaks and cook slowly, turning 3 or 4 times until slightly browned, about 3-4 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e#2 Method:\u003c\/strong\u003e\u003cbr\u003ePre-heat electric skillet at 350 degrees or use a heavy skillet over medium heat. Cover bottom of skillet with water, add 1 tablespoon honey and mix thoroughly. Place steaks in skillet and cook slowly, turning 2 or 3 times for 2 to 3 minutes or until slightly browned.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRED-EYE GRAVY:\u003c\/strong\u003e\u003cbr\u003eUse frying method #1: After taking out the ham steaks, add a little water or coffee to the skillet drippings and simmer about 3 minutes, stirring constantly. Spoon gravy over ham, hot biscuits or grits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTO MICROWAVE:\u003c\/strong\u003e\u003cbr\u003eSlices can be cooked in package after puncturing 2 to 3 times with a fork or cut 1\/2 inch slit in top of package. Microwave on high for 2 min. 15 seconds. Turn package once during cooking. To reheat, cover with clear plastic wrap. Heat 45 seconds on medium setting. Drain excess grease before serving.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50515797868864,"sku":"354","price":42.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_s_Ham_s_Web-664.webp?v=1776785337"},{"product_id":"cooked-sliced-country-ham-sandwich-4-8oz-pkgs","title":"Ultimate Cooked Country Ham Slices Bundle","description":"\u003ch2\u003e(4-8oz Packages)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*Remember, our Country Ham, Bacon \u0026amp; Sausage are Dry-Cured with Salt and will be Salty in Nature. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is Broadbent's best, fully cooked Country Ham, thinly sliced and ready to eat. Perfect to serve on biscuits, sandwiches, or rolls for occasions such as weddings, showers, brunches, and picnics. These also make for a tasty centerpiece on a Charcuterie Board!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent's Cooked Country Ham is good outside of refrigeration for up to 7 days. Please refrigerate upon receipt. This product will last up to 3 months in refrigeration, or 12 months frozen. All Products are USDA inspected and meet all USDA Shipping requirements for safety.\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eSERVING SUGGESTIONS:\u003c\/strong\u003e\u003cbr\u003eThis bundle serves 4-6 per package. Broadbent cooked ham slices can be served hot, cold or room temperature. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTO HEAT SLICES:\u003c\/strong\u003e\u003cbr\u003e1. Oven Method-Wrap in foil and place in preheated 350 degree oven for 4 to 5 minutes.\u003cbr\u003e2. Microwave Method-Cover slices in clear plastic wrap and heat 30 to 45 seconds on medium setting.\u003cbr\u003eHam may be refrigerated in its original vacuum-sealed package for up to 3 months. This ham can also be frozen safely for up to 3 months by wrapping package with freezer paper if the package has been opened. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe:  Sweet \u0026amp; Sassy Country Ham Sliders\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cp\u003eBroadbent Cooked Country Ham Sandwiches Slices\u003c\/p\u003e\n\u003cp\u003e Sister Shubert Rolls, heated according to directions and sliced in half.\u003c\/p\u003e\n\u003cp\u003e Broadbent Sweet \u0026amp; Tangy Mustard\u003c\/p\u003e\n\u003cp\u003e Broadbent Hickory Smoked Cheddar Cheese\u003c\/p\u003e\n\u003cp\u003eGolden Delicious Apple Slice\u003c\/p\u003e\n\u003cp\u003e Lettuce\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:  Heat Rolls, then layer from bottom to top beginning with the bottom of the Sister Shubert Roll;  Mustard, Country Ham, Smoked Cheese, Apple Slice, Lettuce, and top with the Roll Top. These Country Ham Sliders are offered in our Deli\/Market in Kuttawa, KY. Experience the taste of Broadbent's!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50520442536256,"sku":"24","price":44.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/Cooked_Ham.png?v=1753370153"},{"product_id":"comfort-food-combo-variety-of-7-items","title":"Comfort Food Combo Variety","description":"\u003ch2\u003eBroadbent's Comfort Food Combo\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNothing says \"Southern Comfort\" better than a warm pot of  Beans and Cornbread!  Jazz it up with some Kentucky Country Ham, Smoked Bacon, and our Mild Pepper Relish. This combo includes 3 Ragin' Cajun Soup Mixes, (Blackeye Peas, 10 Bean Soup, and White Beans.) 2 lbs. of Country Ham Seasoning Pieces \u0026amp; 1 lb. of Smoked Bacon Pieces, Cornbread Mix and a 10 oz. Jar of Mild Pepper Relish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Ham and Bacon is Salt-Cured and will be Salty in Nature. These products are shelf stable and do not require refrigeration. They have a shelf life of 3 months outside refrigeration. To achieve the ultimate shelf life and quality of this product, we recommend refrigerating it for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCorn Bread Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Ol' Fashioned Cornbread; Combine one package of mix plus 1 and 1\/2 cup and 2 Tbsp. water. Blend until smooth. Pour into a greased pan. Bake in a pre-heated oven for 26 minutes at 400 degrees.\u003c\/p\u003e\n\u003cp\u003eCorn Muffins: Combine one package of mix plus 2 and 1\/4 cups of water. Stir enough to moisten. Fill greased muffin tins 2\/3 full with batter. Bake in a pre-heated oven for 30 minutes at 400 degrees.\u003c\/p\u003e\n\u003cp\u003eCornbread Ingredients: Yellow Corn Meal, Wheat Flour, Salt, Dextrose, Shortening, Butter-milk Powder, Powdered Eggs, Baking Powder.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":50605412385088,"sku":"526","price":49.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/Comfort_Food_Combo.jpg?v=1776355127"},{"product_id":"applewood-smoked-bacon","title":"Applewood Smoked Bacon","description":"\u003cp class=\"p1\"\u003e\u003cstrong\u003eBroadbent Applewood Smoked Bacon 14 Oz. Pkgs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003e* This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation).\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent's Applewood Smoked Bacon is a pleasingly sweet, yet milder smoked bacon for an unforgettable flavor. This makes the perfect addition to sandwiches, burgers, salads, and so much more!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDo not be alarmed if your products are warm when they arrive.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBroadbent Country Bacon is a dry cured product. It does not require refrigeration. It has a shelf life of three months. To achieve the ultimate shelf life and quality of this product, we recommend refrigerating for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCream Cheese \u0026amp; Applewood Bacon Crescents\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003eINGREDIENTS:\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003e8 oz. Philadelphia Chive \u0026amp; Onion Cream Cheese Spread\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003e3 slices of Broadbent Applewood Bacon, Cooked and Crumbled (item A05)\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003e2 cans (8 oz. each) refrigerated crescent dinner rolls\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003eDirections:  Preheat oven to 375 degrees.  Mix cream cheese spread and bacon in a bowl until blended.  Separate dough into triangles.  Cut each triangle in half length.  Spread each dough triangle with 1 generous tsp. of cream cheese mixture.  Roll up shortest side of triangle and rolling to opposite point.  Place, point sides down, on baking sheet.  Bake 12 to 15 min. or until golden brown.  Serve warm. (You may substitute ¼ cup of Broadbent Cooked Ground Country Ham in place of bacon.) \u003c\/i\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"(1) 14 Oz. Pkg.","offer_id":50899035095360,"sku":"A06","price":11.9,"currency_code":"USD","in_stock":true},{"title":"(4) 14 Oz Pkgs.","offer_id":51629112557888,"sku":"A05","price":41.9,"currency_code":"USD","in_stock":true},{"title":"(8) 14 Oz. Pkgs.","offer_id":50899035160896,"sku":"A07","price":78.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_s_Ham_s_Web-253.webp?v=1749575210"},{"product_id":"grandma-broadbents-hickory-smoked-sausage-1-1lb-sack-1","title":"Grandma Broadbents Hickory Smoked Sausage","description":"\u003ch2\u003eGrandma Broadbent Smoked Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation).\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Must ship three day select from May-August if you are outside our standard three day delivery area. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA time honored recipe of a Savory Blend of Seasonings! Smoked to perfection in old-fashioned cloth sacks, loaded with mouth-watering Hickory Smoked flavor. Nitrite Free. (Contains MSG).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Sausage is a dry cured product and will be salty in nature. It is good outside refrigeration for 10 up to days. To achieve the ultimate shelf life and quality of the product, we recommend freezing for up to 9 months. Simply pull a frozen roll and place into the refrigerator to thaw once you are ready to use it. This product will also last 2-3 months in refrigeration. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe: SAUSAGE PINWHEELS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eINGREDIENTS:\u003c\/p\u003e\n\u003cp\u003e2 cups biscuit mix\u003c\/p\u003e\n\u003cp\u003e½ cup milk\u003c\/p\u003e\n\u003cp\u003e½ cup margarine\u003c\/p\u003e\n\u003cp\u003e1 pound Grandma Broadbent’s Pork Sausage (item 200) \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:  Preheat oven to 400 degrees. Combine biscuit mix, milk and butter, in a large bowl; stir until blended. Refrigerate 30 minutes. Divide into two parts. Roll out one portion on floured surface to 1\/8th inch thick rectangle, about 10x7 inches. Spread with half the sausage. Roll lengthwise into long roll. Repeat with remaining dough and sausage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlace rolls in freezer until hard enough to cut easily. Cut rolls into thin slices. Place on baking sheets. Bake 15 minutes or until golden brown. Serve hot; refrigerate leftovers. Makes 48 appetizers.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"1-1Lb. Sack","offer_id":50900571291968,"sku":"200","price":10.9,"currency_code":"USD","in_stock":true},{"title":"(1) 2 Lbs. Sack","offer_id":50900555202880,"sku":"201","price":16.9,"currency_code":"USD","in_stock":true},{"title":"(2) 2 Lbs. Sacks","offer_id":50900555235648,"sku":"202","price":29.9,"currency_code":"USD","in_stock":true},{"title":"(4) 2 Lbs. Sacks","offer_id":51629117243712,"sku":"204","price":61.9,"currency_code":"USD","in_stock":true},{"title":"(6) 2 Lbs Sacks","offer_id":51629117276480,"sku":"206","price":89.9,"currency_code":"USD","in_stock":true},{"title":"(8) 2 Lbs Sacks","offer_id":51629117309248,"sku":"208","price":112.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_s_Ham_s_Web-396.webp?v=1749578763"},{"product_id":"country-ham-dinner-steak-10-oz-pkg","title":"DINNER STEAKS","description":"\u003ch2\u003eBroadbent Uncooked Country Ham Dinner Steaks.\u003c\/h2\u003e\n\u003cp\u003e10oz Package(s).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese juicy steaks come from the Center of the Ham and are sliced 1\/8 of an inch thick. These steaks cuts freeze beautifully and are microwave ready. 4-6 servings per 10 oz. package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent's Uncooked Country Ham is shelf stable and does not require refrigeration. To achieve the ultimate shelf life and quality of the product, we recommend refrigerating the Country Ham for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOOKING INSTRUCTIONS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFRYING:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e#1 Method:\u003c\/strong\u003e\u003cbr\u003ePlace small amount of either shortening, bacon drippings or rendered ham fat in a pre-heated (medium heat) electric or heavy skillet at 350 degrees. Add the steaks and cook slowly, turning 3 or 4 times until slightly browned, about 3-4 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e#2 Method:\u003c\/strong\u003e\u003cbr\u003ePre-heat electric skillet at 350 degrees or use a heavyt skillet over medium heat. Cover bottom of skillet with water, add 1 tablespoon honey and mix throughly. Place steaks in skillet and cook slowly, turning 2 or 3 times for 2 to 3 minutes or until slightly browned.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRED-EYE GRAVY:\u003c\/strong\u003e\u003cbr\u003eUse frying method #1: After taking out the ham steaks, add a little water or coffee to the skillet drippings and simmer about 3 minutes, stirring constantly. Spoon gravy over ham, hot biscuits or grits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTO MICROWAVE:\u003c\/strong\u003e\u003cbr\u003eSlices can be cooked in package after puncturing 2 to 3 times with a fork or cut 1\/2 inch slit in top of package. Microwave on high for 2 min. 15 seconds. Turn package once during cooking. To reheat, cover with clear plastic wrap. Heat 45 seconds on medium setting. Drain excess grease before serving.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"10 Oz. Pkg","offer_id":50901512552768,"sku":"751","price":11.9,"currency_code":"USD","in_stock":true},{"title":"(4) 10 Oz Pkg.","offer_id":51629108003136,"sku":"754","price":40.9,"currency_code":"USD","in_stock":true},{"title":"(6) 10 Oz Pkg","offer_id":51629108199744,"sku":"757","price":61.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/PXL_20240809_125022857.PORTRAIT_2.jpg?v=1776785337"},{"product_id":"country-ham-center-steaks","title":"CENTER STEAKS","description":"\u003ch2\u003eBroadbent Uncooked Country Ham Center Steaks.\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is currently unavailable in California (Proposition 12 Regulation) \u0026amp; Massachusetts (940CMR36:00 Regulation). \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA hearty man's Ham Steak! This choice Center Cut is approximately 3\/8\" thick, with bone-in. The rim of fat will allow plenty of juices for \"Red Eye\" Gravy! These thick cut country ham steaks are perfect for a main entree.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent's Uncooked Country Ham is shelf stable and does not require refrigeration. The shelf life is 3 months outside of refrigeration. To achieve the ultimate shelf life and quality of this product, we recommend refrigerating it for up to 6 months. This product is also freezable for up to 12 months. All products are USDA inspected, and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFRYING METHOD:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eRecipe A:\u003c\/strong\u003e\u003cbr\u003e1. Pre-heat skillet to 350 degrees. Trim off hard and dark outer edges of ham slices and remove rind. Do not trim fat as this adds flavor and allows the ham to fry without adding excessive shortening.\u003cbr\u003e2. Place the ham slices in hot fat and cook slowly, turning frequently. The ham will be done when the fat portion around the edges is slightly brown. Do not overcook.\u003cbr\u003e*For mild or less salty taste, soak the slices in milk or water for at least 30 minutes, then trim the rind and any excess fat prior to cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe B:\u003c\/strong\u003e\u003cbr\u003e1. Soak the slices in milk or water for at least 30 minutes, then trim the rind and any excess fat.\u003cbr\u003e2. Put enough water in a heavy frying pan or electric skillet to cover the slices. Simmer slowly until the water is gone. Turn the ham on both sides to lightly brown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOVEN METHOD:\u003c\/strong\u003e\u003cbr\u003e1. Trim off hard or dark outer edge of ham slices and remove rind and excess fat.\u003cbr\u003e2. Place ham slices in pan and add approximately 1\/2\" of coffee (Enough to cover 1\/2 thickness of ham slices).\u003cbr\u003e3. Place in pre-heated oven at 400 degrees.\u003cbr\u003e4. Cook for 5 minutes on each side and remove from oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRED-EYE GRAVY:\u003c\/strong\u003e\u003cbr\u003eAfter taking out the ham, simply add a little water or coffee to the pan drippings and simmer about 3 minutes stirring constantly. May be served spooned over the ham, hot biscuits or grits.\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"1 Lbs Pkg.","offer_id":51508486635840,"sku":"30","price":12.5,"currency_code":"USD","in_stock":true},{"title":"2 Lbs Pkg.","offer_id":51628777013568,"sku":"31","price":22.9,"currency_code":"USD","in_stock":true},{"title":"(3) 2 Lbs Pkg.","offer_id":51629101646144,"sku":"32","price":67.9,"currency_code":"USD","in_stock":true},{"title":"(4) 2 Lbs Pkg.","offer_id":51629101678912,"sku":"42","price":88.9,"currency_code":"USD","in_stock":true},{"title":"(2) 2 LBS Pkg. EXTRA LEAN","offer_id":51629101711680,"sku":"62","price":47.9,"currency_code":"USD","in_stock":true},{"title":"(3) 2 LBS Pkg EXTRA LEAN","offer_id":51629101744448,"sku":"72","price":68.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_sHam_sWeb-796.webp?v=1749744790"},{"product_id":"fathers-country-ham-smoked-sausage","title":"Father's Smoked Sausage","description":"\u003ch2\u003eFather's Country Ham Smoked Sausage\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e*Must ship three day select from May-August if you are outside our standard three day delivery area. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe were honored in 2025 to be passed the torch of the LEGENDARY Father's Country Ham Smoked Sausage.  Our good friend Charlie Gatton trusted Broadbent to carry on his family's legacy.  Charlie's sausage is a rich classic breakfast sausage that we blast with smoke for 24 more hours than our Grandma Broadbent's Sausage to duplicate Father's signature hard smoke flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo Not Be Alarmed If Your Products Arrive Warm.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Sausage is a dry cured product and will be salty in nature. It is good outside refrigeration for 10 up to days. To achieve the ultimate shelf life and quality of the product, we recommend freezing for up to 9 months. Simply pull a frozen roll and place into the refrigerator to thaw once you are ready to use it. This product will also last 2-3 months in refrigeration. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipe: SAUSAGE PINWHEELS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eINGREDIENTS:\u003c\/p\u003e\n\u003cp\u003e2 cups biscuit mix\u003c\/p\u003e\n\u003cp\u003e½ cup milk\u003c\/p\u003e\n\u003cp\u003e½ cup margarine\u003c\/p\u003e\n\u003cp\u003e1 pound Father's Smoked Sausage \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:  Preheat oven to 400 degrees. Combine biscuit mix, milk and butter, in a large bowl; stir until blended. Refrigerate 30 minutes. Divide into two parts. Roll out one portion on floured surface to 1\/8th inch thick rectangle, about 10x7 inches. Spread with half the sausage. Roll lengthwise into long roll. Repeat with remaining dough and sausage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlace rolls in freezer until hard enough to cut easily. Cut rolls into thin slices. Place on baking sheets. Bake 15 minutes or until golden brown. Serve hot; refrigerate leftovers. Makes 48 appetizers.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"(1) 2 Lbs. Sack","offer_id":50908193161536,"sku":"F-1","price":18.9,"currency_code":"USD","in_stock":true},{"title":"(2) 2 Lbs. Sacks","offer_id":51629120520512,"sku":"F-2","price":34.9,"currency_code":"USD","in_stock":true},{"title":"(6) 2 Lbs. Sacks","offer_id":51775110447424,"sku":"F-6","price":89.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/2025_05_20_Broadbent_sHam_sWeb-335.jpg?v=1753368250"},{"product_id":"heritage-dinner-steaks","title":"HERITAGE DINNER STEAKS","description":"\u003ch2 data-path-to-node=\"0\"\u003eBroadbent’s Heritage Country Ham Dinner Steaks\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Centerpiece of a True Southern Feast.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eElevate your dinner table with the robust, time-honored flavor of \u003cb data-path-to-node=\"2\" data-index-in-node=\"66\"\u003eBroadbent’s Heritage Country Ham Dinner Steaks\u003c\/b\u003e. These aren't just slices of ham; they are thick-cut, premium steaks carved from our finest heritage-breed hams, including Berkshire and Red Wattle hogs known for their superior marbling and richness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eEach steak is slow-cured and aged to perfection using our family’s \"Grand Champion\" methods, delivering a deep, smoky, and savory profile that defines Kentucky culinary tradition.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"4\"\u003eWhy Broadbent’s Heritage Steaks Stand Apart:\u003c\/h3\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eHeritage Breed Quality:\u003c\/b\u003e By using breeds like Berkshire and Red Wattle, our dinner steaks feature incredible intramuscular fat, ensuring a tender, melt-in-your-mouth texture that standard hams can’t match.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eHigh-Yield Preparation:\u003c\/b\u003e These hearty steaks are designed for high-yield cooking. They hold their shape beautifully in the skillet or under the broiler, providing a center-of-the-plate protein with zero waste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eAged for Complexity:\u003c\/b\u003e Our signature curing process results in a concentrated flavor that is both salty and slightly sweet, making it the perfect partner for traditional sides like red-eye gravy, grits, or roasted root vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,3,0\"\u003e\u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"0\"\u003eChef-Ready Versatility:\u003c\/b\u003e While they are the star of a traditional dinner, these steaks can also be cubed for a premium split pea soup or julienned for a high-end pasta carbonara.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eCulinary Tips:\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eTo unlock the full potential of the heritage fats, we recommend pan-searing these steaks in a hot cast-iron skillet. The marbling from the Berkshire pork will render down to create a natural glaze that is second to none.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eBring a piece of Kentucky history to your next meal. Authentic. Aged. Exceptional.\u003c\/b\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"(1) 10 Oz. Pkgs.","offer_id":51482446725440,"sku":"H751","price":11.5,"currency_code":"USD","in_stock":true},{"title":"(4) 10 Oz Pkgs","offer_id":51772511781184,"sku":"H754","price":44.9,"currency_code":"USD","in_stock":true},{"title":"(6) 10 Oz. Pkgs","offer_id":51772511813952,"sku":"H756","price":67.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/WHOLEHAM_2.png?v=1753377265"},{"product_id":"snackin-supplies","title":"Snackin' Supplies","description":"\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-lg-12\"\u003e\n\u003cdiv class=\"plaintext proddesc\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch6\u003e\u003cspan style=\"color: #000000; font-size: x-large;\"\u003eThis delicious selection combines a generous array of Snackin' favorites like a 12 oz. roll of Smoked Summer Sausage, Sweet \u0026amp; Tangy Mustard, and an 8 oz. block of  Smoked Cheddar Cheese.  Then we top all of this off with a 8 oz. package of our Premium Country Ham Slices, 4oz of 12-month Grand Champion Country Ham, and a pack of House-Smoked Kielbasa!  A Snacker's Dream come true!\u003c\/span\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cspan style=\"font-size: x-large;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #800000;\"\u003e* Do not be alarmed if your products arrive warm\u003c\/span\u003e\u003c\/strong\u003e. These products can be outside of refrigeration for up to 10 days for transportation. Please refrigerate all items of this bundle once received. All product shelf lifes are USDA Inspected and Approved for your safety.\u003c\/span\u003e\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; color: rgb(128, 0, 0);\"\u003e\u003cstrong\u003eDo not be alarmed if your products arrive warm.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBroadbent Country Ham, Bacon and Sausage are dry cured products. The Uncooked Country Ham and Bacon are shelf stable. They do not require refrigeration. They have a shelf life of three months. To achieve the ultimate shelf life and quality of the product, we recommend refrigeration for 6 months. These products are also freezable for up to 12 months.\u003c\/p\u003e\n\u003cp\u003e Broadbent Sausage is good outside refrigeration for 10 days. To achieve the ultimate shelf life and quality of the product, we recommend freezing for up to 9 months. This product can also be refrigerated for 2-3 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; color: rgb(128, 0, 0);\"\u003eHow to Open your Cloth Bag of Smoked Country Pork Sausage:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e* Sausage is easiest to slice when chilled well- (Use Sharp Knife)\u003c\/p\u003e\n\u003cp\u003eCut off tie end of sausage bag approximately 1 and 1\/2 inch from tie end. Then, slit bag lengthwise and peel cloth bag off sausage with thumb and forefinger. This will allow you to remove your sausage from the cloth bag with very little or no sticking. Now, slice into patties and place in a cold and ungreased skillet over moderate heat, cooking until medium brown on both sides. (The smoking process will cause the meat to want to cling to the bag as the smoke permeates through the cloth and into the meat. The cloth will separate easiest from the bag when the sausage is well chilled or frozen.)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":51482473955648,"sku":"503","price":62.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/SnackinSuppliesLG.jpg?v=1769449068"},{"product_id":"broadbents-family-feast","title":"Broadbent's Family Feast","description":"\u003cp\u003e\u003cstrong\u003e\u003cu\u003e\u003cspan style=\"color: #000000; font-size: x-large;\"\u003eBroadbent's Family Feast\u003c\/span\u003e\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000; font-size: large;\"\u003eBroadbent is excited to present our new Family Feast Box! From our Award-Winning smoked meats to all the fixin's to go along with it, this exciting collection has everything you need to keep your kitchen stocked for a delicious southern breakfast feast with the family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: large;\"\u003eBroadbent's Family Feast includes: 2 packs each of our signature Hickory Smoked and Applewood Smoked Bacons, along with 4 pounds of Grandma Broadbent's Smoked Sausage and 1 pack of our Award-Winning Peppered Bacon for those delicious breakfast BLT's! We've also inlcuded 2 packs each of our Country Ham Breakfast Steaks and Biscuit Slices, along with one 2-pound pack of our hearty Center Steaks and a 1-pound pack of our Pre-Cooked and Sliced Country Ham. We've topped this collection off with all of the best fixin's like our Strawberry Preserves, Apple Cinnamon Syrup, Sweet \u0026amp; Tangy Mustard, and Weisenberger's World Famous Biscuit Mix, Pancake Mix, and Gravy Mix. Wow, what a collection! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: large;\"\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"color: #800000; font-size: large;\"\u003eDo not be alarmed if your products arrive warm.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000; font-size: large;\"\u003eBroadbent Bacon, Country Ham, and Smoked Sausage are salt cured and do not require refrigeration for transportation. To achieve the ultimate shelf life and quality of the products, we recommend refrigerating the bacon and country ham for up to 6 months, and freezing the sausage for up to 9 months. All products are USDA inspected and meet all USDA shipping requirements for safety.\u003c\/span\u003e\u003c\/p\u003e","brand":"Broadbent Ham","offers":[{"title":"Default Title","offer_id":51482497581376,"sku":"561","price":199.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/files\/FamilyFeastLG.jpg?v=1769449980"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0902\/9815\/5328\/collections\/half-boneless-cooked-country-ham.webp?v=1748412516","url":"https:\/\/broadbenthams.com\/collections\/gifts-ranging-25-to-50.oembed?page=2","provider":"Broadbent Ham","version":"1.0","type":"link"}